ave 2 long pieces of bread. Set them on foil, crust
Add onion, shallots, celery and garlic. Cook, stirring occasionally, for 15
Toast a piece of bread (medium).
Spread butter on toast.
Add oregano.
Add garlic powder.
Add the parmesan cheese.
Preheat oven to 375 degrees F (190 degrees C).
Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.
en to 400 degrees. Cook garlic, 1 tablespoon butter, and
ow heat.
Saute crushed garlic in olive oil for 10
Preheat oven to 375.
Place garlic bread in the bottom of a sprayed 9x13 glass baking dish.
In a bowl, mix tuna, tomatoes, garlic powder, oregano and broccoli.
Spread tuna mixture over bread.
Sprinkle Parmesan cheese over tuna mixture.
Top Parmesan with cheddar cheese.
Bake, uncovered, for 25-30 minutes or until cheese is melted and bubbly and bread is toasted on the bottom. (The part of the bread that is under the tuna gets a bit soggy, and I have not been able to remedy this. Suggestions are appreciated.).
Set aside.
Open the garlic bread and bake it on a
Spread each half of bread liberally with butter or margarine. Sprinkle with Garlic Bread Sprinkle.
Place in 350\u00b0 oven set to bake; do not use pan or foil.
Place directly on rack.
Bake 10 minutes until butter is melted and bread is thoroughly hot. Change setting to broil and watch closely as bread browns.
It is easy to burn.
Slice and serve hot.
br>Meanwhile, warm or cook garlic bread according to directions on package
Slice garlic bread into eight round slices.
Brown meat, add tomatos. Heat until bubbly.
Spread generous amounts of cream cheese on four slices of bread.
Line bottom of 8 inch square baking pan with bread covered in cream cheese.
Pour half of meat mix over the top and cover with half of the cheese.
Pour over rest of meat mix.
Butter the remaining bread and lay on top of meat.
Cover with cheese.
Bake 30-45 minutes until bubbly and cheese is melted.
Salt and pepper to taste.
Preheat oven to 400.
Lay sliced garlic bread in a single layer casserole dish.
Spoon approximately 2 tablespoons of pizza sauce on each and spread.
Add half of the pepperoni.
Lay a slice of fresh mozzarella (1/4 inch thick) on top of the pepperoni.
Add remaining pepperoni to the top.
Sprinkle with frozen pizza seasoning or Italian seasoning plus granulated garlic.
Bake for 20 min or until cheese is melted and bubbly.
br>Add peppers, onions, potatoes, garlic, olive oil and salt and
Cut the garlic bread up and place on an oven tray. Turn the oven on 180 degrees and bake until they are slightly crunchy.
Dice up the tomato and onion and place it in a bowl.
Grate cheese on the smallest grate possible and place in the bowl with the tomato and red onion. Mix all the ingredients together.
Take the garlic bread out of the oven and pour a little balsamic vinegar on it. Spoon desired amount of tomato/onion/cheese onto the garlic bread. Personal choice if you want a little more balsamic on top.
Done.
GARLIC BREAD CROUTONS:.
Preheat oven to
Preheat oven if baking directions on garlic bread call for this.
Remove garlic bread from packaging, place the 2 halves of bread garlic side up on cookie sheet.
Open can of pizza sauce, use spoon to spread along garlic bread halves.
Top with your favorite pizza toppings.
Cover with cheese.
Cook until garlic bread is heated thoroughly and cheese is melted. (Usually 15-20 min).
cook till translucent.
Add garlic and 1 tablespoon chopped ginger
Cut bread in half lengthwise.
Spread each half generously with butter.
Generously sprinkle garlic bread sprinkle, then Parmesan cheese over butter.
Place each half in preheated broiler of oven until browned, about 5 to 10 minutes.
Cut in pieces and serve.
00 degrees F.
Remove garlic bread from the foil wrapping and
ver med heat.
Add garlic, salt, pepper, and cayenne and