b>turkey, prepare brine. Combine all the brine
ill want to Marinade or Brine your Turkey for at leat 8
HEN DEEP-FRYING TURKEY. I STRONGLY RECOMMEND PREPARE THIS RECIPE ONLY IF
low the brine to cool completely.
Wash your turkey thoroughly, removing
eady.
To brine the turkey, remove the turkey from wrapper, remove
vered). Allow brine to cool completely.
Rinse turkey under cool running
ot, breast-side down. Pour brine over turkey; press to submerge. Twist
o brine my turkey before roasting so just about any brine recipe will do
and add turkey to the bag. Pour brine over turkey, making sure
For brine and turkey:
Line very large (about
d stir until brine is evenly combined.
Place turkey in a
d neck from turkey, reserve for gravy. Rinse turkey with cold running
edium, and cook the brine for 7 minutes to blend
ce into brine.
Place turkey into brine, filling cavity with brine. Add enough
Overnight Brine: Combine Morton(R)Kosher Salt
Rinse turkey inside and out with cold
e breast facing down.
Brine turkey 24 to 36 hours, adding
arge enough to hold the brine and turkey, but small enough to
To brine the turkey: Dissolve salt and sugar in
In skillet, melt butter.
Add carrots, onion, celery, and spices.
Cook on med until tender.
Stir in gravy.
Heat to boiling; add turkey and heat through.
Place bread slices on serving plates.
Divide turkey and gravy evenly among bread slices.