owl and let it sit for 5 mins.
Add Cheese
Set aside.
Divide dough in half.
Roll out
econds, to form a soft dough. Remove dough, shape into a thick
For the dough: Put flour, salt, sugar and
For the dough: Combine flour & butter in a
st together.
Knead the dough for a good 10-15 minutes
efore serving.
Perfect Pie Dough:
Preheat the oven to
an and process on the dough setting. (Mine takes around 1
>2. Masa dough - This is the standard dough used to make
electric mixer for about 5 minutes until dough forms. Or you
Dough Recipe: The dough must be prepared and refrigerated,
ave formed.
*if your dough still feels a little sticky
th oil. Use a dough hook to mix until
ticky mass of dough. (The dough will be wet and
room temperature for 2+ hours
ngredients: potatoes, meat preparation, small dough squares.
End with a
un mixer on low speed for 2 minutes or until combined
neading the dough; knead for 5 minutes. When done the dough should be
>dough hook, to work the dough
b>for one minute or until thick and elastic.
Switch to dough