lour in a very large but shallow bowl - a gas'a if you
uring the separation process. With a standing or hand mixer, beat
lmonds, pulse in a food processor until very
he whole wheat flour through a sieve to remove large pieces
ter.
In a large pot,
n and keep it over a warm turned off burner. Salt
Simply heat a medium pot on high with
ater and place Cod in a pot with enough water to
Grind pears, onions and peppers; drain.
Cook all ingredients 30 minutes or longer if you want it to be a little thicker.
Seal in jars.
In a medium soup pot, combine all
Place beans in a 2 quart saucepan & cover with cool water.
Soak overnight.
Drain the beans.
Cover with fresh salted water, and cook over medium heat until beans are just barely tender.
Preheat oven to 300 degrees.
Stir sugar and bacon into beans with water and place in an oven-proof earthenware crock or bean pot.
Top with butter and bake, uncovered, in oven for 3 hours.
If top layer of beans begins to become too dry or begins to burn, cover pot with aluminum foil.
Serves 4.
f your ingredients.
Heat a cast iron skillet on high
ood boys.
The original recipe gives no direction for mixing
huck roast in a very large pot
Combine syrup, wine and apple juice in punch bowl.
Float a decorated or plain chunk of ice in bowl when serving.
Mix well until thick like a pancake batter, then add raisins
erving of dry ingredients into a large bowl, preferably the one
Mix together as for pie crust: the sugar, brown sugar, flour and butter.
Sprinkle bottom of 11 x 15 pan ungreased with 1 cup chopped nuts, then with 2 cups of above mixture.
Beat together the remaining ingredients.
Stir into flour mix. Pour over mix in pan, spreading gently and evenly.
Bake in a 350 oven 35-40 minute.
Cut into as many bars as desired.
d rewhip in a stand mixer before using. This recipe can easily
00b0F. Lightly grease and line a 12 x 8 inch baking