he top of a weighted egg carton or foam block. Line
ollow the instructions for the egg noodles.
Usually you only
Cook the egg noodles according to package directions,
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
Melt butter, brown sugar and 2 tablespoons of pineapple juice in a saucepan.
Spray sides and bottom of a cake pan.
Pour brown sugar mixture into it.
Arrange pineapple rings and cherries on top.
Prepare cake mix according to directions on package, or make your favorite cake recipe and pour over mixture in cake pan.
Bake in a 350\u00b0 preheated oven for 40 to 45 minutes.
Let stand to cool a few minutes, then invert onto a plate.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Use any good cake recipe
to make 4 layers.
Bake 2 plain, then add raisins, nut meats, cinnamon and cloves.
When cool stick with filling.
/3 cup milk and egg; beat for 2 more minutes
*note: this chocolate cake recipe makes 10 servings based on
ke chiffon cake: Let egg whites warm
hickens.
Place the noodle cake on a large serving dish
ellow Cake:
Your vanilla cake mix - make batter according to recipe instructions
make:
BOTTOM LAYER (cake):
Bake according to directions
ixture in mixer bowl; add egg.
Beat at low speed
rease and flour a 9\" cake pan.Preheat oven to 350
Heat water and dissolve sugar. Let cool.
Mix yolk into sugar water.
Slowly add flour into the mixture.
Blend in oil and extract.
In a large bowl, beat egg whites until peaks are stiff. Add cream of tartar.
Fold batter from above into egg whites.
Pour combined batter into an UNGREASED aluminum cake pan (do NOT use a non-stick pan!).
Bake at 350 degrees for 45-60 minutes until done (when toothpick comes out clean).
Turn cake upside down and let cool.
creamy foam.
Beat egg, melted butter, vanilla extract, and
o time to form a cake, until bottom is golden brown
ixture in mixer bowl; add egg.
Beat at low speed
luffy. Beat in the sugar, egg, 1/8 tsp extract and