ite icing from scratch please see the buttercream recipe with my mermaid cake pops. .
ith parchment paper.
Break cake into pieces and process in
For the Cake:
Preheat oven to 350\
Combine cake crumbs and frosting in a
nd sides of the cake. Crumble the cake into very fine crumbs
deep 6-inch square cake pan and line with parchment
othpicks.
Wax paper.
Cake Pops:
Preheat your oven to
Make chocolate cake.
Put the cocoa
In a large bowl, combine cake crumbs and frosting. Roll level
Using a fork, combine cake crumbs and frosting in a
ch baking pan.
Blend cake mix, water, oil, and
3 to 28 minutes. Remove from oven and allow to cool
nch baking pan.
Combine cake mix, water, eggs, and oil
Place cake in food processor until it
east 30 minutes.
Crumble cake into a bowl; mix in
lf way into cake ball).
Chill uncoated cake pops for at least
nch baking dish.
Beat cake mix, water, eggs, and oil
If you have Tiara pans, cook in them.
If using regular layer cake pans, cut out circle 1-inch in from the edge of cake layer and at least 1/2-inch deep.
nch baking dish.
Beat cake mix, water, eggs, and vegetable
he oven according to the cake mix directions.
Make the