ill want to Marinade or Brine your Turkey for at leat 8
HEN DEEP-FRYING TURKEY. I STRONGLY RECOMMEND PREPARE THIS RECIPE ONLY IF
b>turkey, prepare brine. Combine all the brine
low the brine to cool completely.
Wash your turkey thoroughly, removing
eady.
To brine the turkey, remove the turkey from wrapper, remove
b>turkey inside and out with cold water, then place in the brine
vered). Allow brine to cool completely.
Rinse turkey under cool running
ind, garlic & onion.
Place turkey in bag, add 1 cup
ot, breast-side down. Pour brine over turkey; press to submerge. Twist
o brine my turkey before roasting so just about any brine recipe will do
and add turkey to the bag. Pour brine over turkey, making sure
For brine and turkey:
Line very large (about
d stir until brine is evenly combined.
Place turkey in a
d neck from turkey, reserve for gravy. Rinse turkey with cold running
edium, and cook the brine for 7 minutes to blend
ce into brine.
Place turkey into brine, filling cavity with brine. Add enough
Overnight Brine: Combine Morton(R)Kosher Salt
Rinse turkey inside and out with cold
e breast facing down.
Brine turkey 24 to 36 hours, adding
arge enough to hold the brine and turkey, but small enough to