otato wedges. To be authentically Anglo-Indian, serve some ketchup on the
he following Indian Basmati Rice,Naan,Paratha,Chapati,Tandoori Roti.(Recipes will
br>Fresh coriander, used in Indian cooking is the same herb
) heat, skim off any white foam.
Leave to simmer
easoning as well for that indian vibe.
Put some
or safe removal.
Serve Indian Pudding alone, with ice cream
/www.foodnetwork.com/recipes/giada-de-laurentiis/white-bean-and-chicken-chili
ogurt, lemon juice, tumeric powder, white pepper powder, chopped tomatoes and
umin, asafoetida, red chillis and white lentil.
Stir fry for
PREPARE the FRAGRANT EAST INDIAN BASMATI RICE (MADE EASY) recipe
aw, they will be soft, white from inside (but firm to
orm on surface and milky white solids fall to bottom of
The centuries-old American Indian way of barbecuing butterflied salmon is an extraordinary treat.
The smoky, moist salmon is perfectly complemented with a chilled Chardonnay.
A beach site is ideal for this dish.
Originally the salmon was pinned to a split alder limb with cedar skewers.
You will need the following: a board about 3 feet (90 cm) long and 1 1/2 feet (45 cm) wide, a 5-foot-long (1.5 m) wooden stake, heavy-duty aluminum foil, 2 nails, a spool of wire, a hammer or a rock to drive the nail, and a wire cutter.
with cooked long-grain Basmati white rice and low-fat plain
ither plain boiled rice or Indian bread. A raita along side
Place coriander, anise or fennel, black mustard seeds, cumin seeds and Jamaican allspice in a dry skillet over medium heat. Stir seeds together until mixture smells fragrant. Remove from heat and grind in a spice grinder. Stir in turmeric and cinnamon.
Dredge meat with 1 tbsp (15 mL) curry mixture, reserving remainder. Season with salt.
Heat oil in a saute pan or deep skillet over high heat. Add meat in batches and sear until well browned on all sides, about 4 minutes. Remove from skillet and reserve. The meat should be rare.
Add ...
ater as possible (a traditional Indian mixer is better at this
And for the Uncle Arthur, pour 1 shot Galliano into a martini glass, add your standard apple martini (vodka and apple sour liqueur, drop a cinnamon stick in the drink and for all the recipes --
--flirt shamelessly.
he leftover cooked long grain Indian Basmati rice. Mix thoroughly to
ot over long-grain Basmati white rice.
Enjoy!