ressed with a fingertip. The cake is dense and moist, so
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
I made this cake in a set of metal
Melt butter, brown sugar and 2 tablespoons of pineapple juice in a saucepan.
Spray sides and bottom of a cake pan.
Pour brown sugar mixture into it.
Arrange pineapple rings and cherries on top.
Prepare cake mix according to directions on package, or make your favorite cake recipe and pour over mixture in cake pan.
Bake in a 350\u00b0 preheated oven for 40 to 45 minutes.
Let stand to cool a few minutes, then invert onto a plate.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Use any good cake recipe
to make 4 layers.
Bake 2 plain, then add raisins, nut meats, cinnamon and cloves.
When cool stick with filling.
Cream sugar and Crisco.
Add
eggs, one at a time.
Put soda in buttermilk.
Set aside.
Add flour and buttermilk; mix well. Add black
walnuts.
Mix well and add walnut flavoring. Mix well. Pour into 3 greased and floured cake pans.
Bake 30 to 35 minutes at 350\u00b0.
Ice cake with Black Walnut Cake Icing.
ottom and sides of two cake pans and place a round
ake The Buttercream:
Note: Black buttercream will darken in color
archment paper. To make the cake, beat the egg whites with
*note: this chocolate cake recipe makes 10 servings based on
ke:
BOTTOM LAYER (cake):
Bake according to
king pan. I double this recipe and use a bundt pan
top of the cake. Take the pitted
300\u00b0F.
cake:
Sift the
n house the cake periodically through out the prep.<
For the cake:.
Line 3 (9-inch)
oothpick inserted in center comes out clean. You can bake this
To make chiffon cake: Let egg whites
eep 8 inch round cake pan and line base