Pre-heat oven to 400.
Unwrap chicken, remove giblets (if needed),
ll the skin from the chicken and rinse. Cut up at
Place the whole chicken in the crock pot.
Smother the whole chicken inside and out with the Hollandaise sauce.
Sprinkle all the seasoning mix over the chicken.
Set the crock pot to low for 8 hours. You may need to adjust the time depending on the size of your chicken. Mine was a large organic one.
Use the sauce to pour over mashed potatoes, pasta, rice, etc.
Combine oil,water,herbs,salt and pepper.
Stir.
Pour or brush over the whole chicken before baking.
The oil and water dosen't mix very well but thats ok.
The water keeps it moist and the oil makes it crisp.
Any other herbs you like can be used in place of these.
Cover with foil and bake at 350 about an hour or until crispy and brown.
n a bowl. Many Vietnamese Chicken recipes usually require a short time
Preheat your oven to 450 degrees while you
Preheat oven to 425 degrees. Chop
nutes. Very carefully pat the Chicken dry with paper towel, then
Sauce procedure: Cut whole chicken into it's constituent parts
Rinse the chicken inside and out well under
eheat oven to 400\u00b0F.
Clean chicken briefly
owl, dilute the cream of chicken soup with the remaining broth
b>whole chicken. I use a blue roasting pan with lid, wash the chicken
b>chicken and coat in marinade. Cover and chill overnight.
Preheat oven
Put whole chicken in 3 1/2 quart water in large Dutch oven. Put bay leaf, ham bone, chicken cubes, onion and parsley.
Cook about 45 minutes.
Take whole chicken out of water and remove bones.
Put all chicken back in pot.
Add remaining ingredients and cook on low 1 1/2 hours.
Serve with cornbread.
Mix all ingredients except chicken in saucepan and simmer 15 minutes.
Place chicken pieces in 9 x 13 inch pan, skin side up.
Salt and pepper.
Pour sauce mixture over chicken.
Bake about 1 1/2 hours in 350\u00b0 preheated oven, uncovered.
Do not stir or turn chicken.
Chicken will be brown.
Serve with pasta or rice or polenta.
Preheat oven to 350.
Place the chicken breasts on a pan and
Preheat oven to 425 degrees F (220 degrees C).
Place chicken in
ide to cool
Clean chicken breasts and remove any obvious
If you can find a whole chicken cut up in your store,