Peel, core and fine dice the apples or \"coarse grate\" in processor.
Place sugar and water in deep pan over low fire. While syrup is cooking, make up one batch of Best Biscuit mix. Roll dough 1/4-inch thick in a rectangle.
Spread apples evenly over dough.
Then roll up and cut as for cinnamon rolls.
Place in a 9 x 13-inch pan.
Dot with oleo and sprinkle cinnamon on top.
inute stirring occasionally. As the gravy cools it will thicken so
ith mushroom gravy (recipe#66984) and mashed potatoes recipe#104098.
Mushroom Gravy (recipe#66984
n a large bowl, blend biscuit mix, butter, egg yolks, beer
ECOMMEND DOUBLING THE GRAVY RECIPE IF PLANNING TO SERVE GRAVY OVER MASHED POTATOES
abbage rolls and to make gravy (recipe included) and soup.
FOR
celery, white pepper, and turkey gravy mix. Pour the chicken broth
t.
For the Debris Gravy:
Mix the flour, water
Melt butter in a large skillet. Add onion, celery and mushrooms. Saut 2 to 3 minutes until tender. Whisk in chicken soup and milk and cook over medium-low heat 3 to 4 minutes, stirring occasionally. Add cheese, stirring constantly, until melted. Stir in chicken, peas, carrots, pimiento, salt and pepper. Cook over low heat 8 to 10 minutes. Spoon into Biscuit Bowls.
s completely smooth.
Bring gravy to a boil. Whisk occasionally
Preheat oven to 350\u00b0.
Cut each biscuit into half.
In saucepan, put chicken or turkey, gravy, beans, seasoning and pepper.
Cook and stir until bubbly.
This can be baked in a casserole or individual baking cups.
Spoon into dishes and top with three biscuit pieces on each casserole.
Bake 15 to 18 minutes until biscuits are golden.
This is a fun recipe for kids to do.
his is a basic recipe to making gravy for any type of
egrees C).
Place the biscuit mix into a bowl, and
/8 TEASPOON OF MY Recipe #453973. BEFORE ADDING THE SESAME
onger cooking time gives the best results.
In a deep
can Campbell's beef gravy. Then drain vegetables & add to
but use what you like best).
Once the sausage is
br>For the Red-Eye Gravy, stir the 2 tablespoons brown
lour the outside of the biscuit.
Place the ball of
ith plastic wrap.
For best flavor cover with plastic wrap