In a small bowl, combine salt
Cook and stir ground beef in a large skillet over medium
Preheat slow cooker on Low.
Heat 2 teaspoons oil in a skillet over
t in a 5- to 6-quart slow cooker.
Saute the mushrooms in the same
Place the beed in a skillet over medium heat and cook until evenly brown. Drain grease.
Place the cooked beef in the slow cooker and mix in all other ingredients.
Cover and cook on high for 6 hours or on low for 8 hours.
igh heat. Cook and stir beef until browned, about 2 minutes
br>When very hot, add the beef and brown on all sides
iced potatoes and kidney beans in a slow cooker.
Heat 1 tablespoon
shallow bowl. Dredge flank steak in the cornstarch to coat completely; put
fennel seed, and pepper flakes in a food processor.
Rub
Put the beef in the slow cooker.
In a blender or food processor combine the chilis, onion, ginger
Place beef in the slow cooker crock. Pour beef stock, vinegar, and Worcestershire over beef. Cook on
b>the inside of a slow cooker with cooking spray. Season the
il in a large skillet over high heat and cook beef, onion
Line your slow cooker with a Reynolds(R) Slow Cooker Liner. Place the pork, soda, garlic
In the bottom of the slow cooker put a clean towel to prevent the ramekins to click
Line a slow cooker with a Reynolds(R) Slow Cooker Liner. Open slow cooker liner and place
In a large bowl, combine the seitan mix , onion powder, thyme
Combine beef, mushrooms, cream of mushroom soup, milk, onions, and Worcestershire sauce in a slow cooker.
Cook on High for 3 to 4 hours, or on Low for 5 to 7 hours. Stir in cream cheese until well dissolved; cook for 1 hour more.
Bring a large pot of lightly salted water to a boil. Cook fusilli in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain. Serve stroganoff over fusilli and garnish with sour cream.
Put beef in a slow cooker.
Whisk water, gravy mix, and stew seasoning mix together in a bowl until no dry mix remains; add Worcestershire sauce and pour over the beef. Add tomatoes, carrots, potatoes, celery, and onion.
Cook on High for 6 hours.