econd ingredient.
Place the bacon in a single layer on
ven to 350*.
Place bacon slices on a cookie sheet
ot or casserole, cook the bacon over moderate heat until browned
ith a spatula.
Create bacon weave on top of pie
Partially freeze your package of bacon so that it holds together
00b0F.
COOK and stir bacon in large skillet on medium
To avoid grease splatters on the top of your stove or having to wash an extra splatter screen, simply put bacon in a cast iron skillet with the lid on in a preheated 450* oven for about 15 minutes.
Remove the skillet, drain the bacon, and the oven stays clean and so does the top of your stove.
Enjoy now and/or you can crumble up the leftover bacon to use in omelets or other recipes for later.
Simply put them in a freezer bag and use later.
It's especially efficient when you've already heated the oven for another dish.
put the bacon with the salt into 3/
lie the slices of bacon on top of each other
overcook.
Wrap the bacon as tight as you can
kin.
Crumble the cooked bacon and sprinkle 1 to 2
Clean each potato thoroughly. Wrap each potato with a strip of bacon. Wrap in foil.
Place foil-wrapped potatoes on the grill and cook until fork tender, 45 minutes to one hour. Move potatoes occasionally to cook evenly.
Remove from foil and quarter. Sprinkle potatoes with olive oil, and fresh chopped cilantro. Salt and pepper to taste.
In another pan pour in bacon drippings. Add tomatoes, salt and
make the bacon butter: Pulse the butter, chopped bacon, and herbs until
ASY clean up.
Lay bacon slices on the foil lined
rill.
Slow cook the bacon over medium heat, careful to
br>Wrap a piece of bacon around the very end of
Preheat broiler.
Cook bacon in a large heavy skillet
br>In large skillet, add bacon pieces, cook until done. Set
illets. Wrap a piece of bacon around the outside, and either