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Vegetarian Mexican Inspired Stuffed Peppers

Fold 1 1/2 cups Mexican cheese blend into rice mixture

Authentic Mexican Carnitas

Trim excess fat from pork butt then cut into 3 inch chunks. Set aside.
Add lard and water to a cold stock pot or dutch oven. Turn heat to medium high.
Once lard has liquified, carefully add meat.
Squeeze the juice from the oranges directly into the pot of meat; add the spent oranges to the pot.
Simmer on medium, uncovered, for one hour. Stir the meat every 15 minutes to ensure it doesn't stick to the bottom of the pot.
Add the garlic, onion, cinnamon, bay leaves, salt, oregano, thyme, milk and beer to the pot. Stir well to ...

Mexican-Style Tacos

For authentic Mexican style tacos, try this.

Carnitas Suprema Sandwich

ill be deglazing) add the carnitas and any juice from the

Guacamole, Authentic Recipe

br>Notes: To be completely authentic, pulverize the peeled garlic with

Carnitas In The Pressure Cooker

t.

Serve pork carnitas in a corn tortilla with

Carnitas (Slow Roasted Pork) Tacos - Tacos De Carnitas

tMake Ahead: You can make carnitas up to three days before

Slow-Cooked Carnitas Tacos

ork, shred pork.
Transfer carnitas to platter.
Place avocado

Connie'S Tamale Casserole

Place tamales (WITHOUT PAPERS) in a greased or sprayed 9 x 13\" pan.
In separate bowl combine the soup, Ro-Tel tomatoes and the green chilies,.
stir until well blended.
Pour over the tamales. Top with cheese, and the olives. Bake covered for 30 minute Then take cover off and let bake another 15 to 20 minute or until the cheese bubbles and gets a little brown on top.
This recipes makes a lot and should serve 6 - 8 people.

Tacos De Carnitas

if you want extra-crispy carnitas, fry approximately 25 minutes.) Watch

Authentic Mexican Margaritas

Place tequila, Controy, limejuice and cranberry juice in blender.
Fill until almost full with crushed ice. Shake well or blend until very slushy.
Wet rim of martini or Margarita glass with water and swirl in small dish of salt.
Pour Margarita into the glass. Ole and Feliz Navidad!

Shredded Carnitas Soft Shell Taco With Pepper Jack

mixing bowl hand shredded Carnitas meat and the rest of

Slow Cooker Chicken Carnitas

ore.
Mix salt, cilantro, Mexican seasoning, cumin, basil, oregano, garlic

Tex Mex Ultimate Carnitas Grilled Cheese

edium heat; add carnitas. Cook, without moving carnitas until crisp and browned

Mexican Queso Fundido Or Mexican Fondue

If using sausage: Cook sausage to release as much grease and oil as Drain well on paper towels and crumble or chop sausage. We like to grill the sausage outside and let the grease drip off. Plus you get rewarded with a smokiness!
Meanwhile, in a microwave safe bowl or the removable crock of a small crock pot, heat beer for about 2 minutes or just to a simmer. Add half the cheese, stir well and microwave 1 minute. Add the rest of the cheese and microwave again until everything has melted completely. Stirring and checking at one minute ...

Ernesto'S Mexican Food Carnitas

Heat oil to medium temperature. Place all ingredients in oil except sugar. Cook on medium temperature for 2 1/2 to 3 1/2 hours.
Take sugar and caramelize in small pan over medium heat almost to burn.
Turn meat mixture heat to high and add caramelized sugar, stir and cook for an additional 15 minutes.
Drain meat thoroughly.
Serve with pico de gallo salsa, fresh homemade tortillas, frijoles and margaritas.
Source: Luis Sanchez, Ernesto's Mexican Food, Sacramento, California.

Carnitas And Noodles

Set aside.
Heat the carnitas meat in the microwave until

Ole! Authentic Chiles Rellenos

1 1/2 teaspoons crushed Mexican oregano (crush between fingers) 1

Authentic Pork Tacos

ith corn tortilla wraps and Mexican farmers cheese and fresh Pico

Authentic Mexican Picadillo

Bring 6 whole tomatoes to a boil in a small pot. Transfer to a blender. Add 3/4 cup water, onion halves, and whole garlic clove. Blend until smooth.
Heat oil in a large skillet over medium-high heat. Add chopped onion and serrano pepper. Cook until onion is transparent. Add minced garlic; cook until fragrant, about 1 minute. Add chopped tomato and cook for 1 minute more. Add ground beef; cook until browned, about 8 minutes.
Pour canned tomato sauce into the beef mixture. Cook for 2 minutes. Mix in potatoes and carrots. Cook for 2 ...

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