Baking Powder Biscuits - cooking recipe

Ingredients
    3 c. Homemade Baking Mix (see recipe)
    2/3 c. water
Preparation
    With fork, stir together the baking mix and water to form a soft dough.
    Turn out dough onto floured surface; knead 10 times. Roll out dough to 3/4-inch thickness.
    Cut with 2-inch round cutter.
    Place 1 inch apart on ungreased baking sheet.
    Bake in a 400\u00b0 oven for 12 to 14 minutes or until golden brown.
    Makes 12 biscuits.

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