Grandma Mac'S Raisin Bran Muffins - cooking recipe
Ingredients
-
1 c. cooking oil
3 c. sugar
4 eggs, slightly beaten
1 (15 oz.) box Raisin Bran cereal
1 qt. buttermilk
5 c. flour
2 tsp. salt
5 tsp. baking soda
Preparation
-
Mix oil, sugar, eggs
and
Raisin Bran cereal in a very large bowl.
Sift flour, salt and baking soda alternately with buttermilk.
Bake at 400\u00b0
for
25\tminutes
in greased muffin tin.
Batter keeps 4 to 6 weeks in refrigerator.
Leave a comment