Easy Punch - cooking recipe

Ingredients

2 pkg. Kool-Aid (any flavor)
2 c. sugar
2 qt. water
1 (46 oz.) can pineapple juice
1 qt. ginger ale

Preparation

Mix Kool-Aid, sugar and water.
Add pineapple juice and chill. (One package cherry Kool-Aid and one package raspberry Kool-Aid make a good flavor combination.
For green punch, use lemon-lime Kool-Aid.)
Pour over ice in punch bowl.
Add chilled ginger ale. Serve at once.
Makes 50 half cup servings.