Shrimp Casserole - cooking recipe

Ingredients

3 c. sliced fresh mushrooms
2 Tbsp. butter
1 pkg. Uncle Ben's wild rice mix
1 1/4 c. shredded Cheddar cheese
1 1/4 c. half and half
1/3 c. cocktail sauce
1 tsp. Worcestershire sauce
1 1/2 lb. tiny shrimp

Preparation

Cook mushrooms in butter about 4 minutes.
Cook rice according to directions on box.
Mix all ingredients in buttered 2-quart casserole.
Bake at 350\u00b0 for 30 minutes.
Makes 8 servings.