Wholesome Oatmeal Biscuits - cooking recipe

Ingredients

2 c. flour
2 Tbsp. baking powder
1 1/2 tsp. salt
3 Tbsp. firmly packed brown sugar
2/3 c. instant nonfat dry milk
2 c. quick oats
1/2 c. shortening
2 beaten eggs
1 c. water

Preparation

Combine flour, baking powder, salt, brown sugar, nonfat dry milk and oats in medium bowl.
Mix thoroughly, breaking up brown sugar to distribute evenly.
Cut in shortening until mixture is crumbly.
Combine eggs and water; add to flour mixture.
Stir just until blended.
Drop by heaping teaspoonfuls onto cookie sheet. Bake in 400\u00b0 oven for 8 to 10 minutes, or until lightly browned. Makes 2 dozen drop biscuits.