Broccoli Casserole - cooking recipe

Ingredients

1 stick butter
3 pkg. frozen broccoli
2 beaten eggs
1 c. sharp Cheddar cheese, grated
1 c. mayonnaise
2 small chopped onions
1 can cream of mushroom soup
1 1/2 pkg. crushed Ritz crackers

Preparation

Cook and drain broccoli as directed on package.
Stir and mix butter, eggs, cheese, mayonnaise, onions, soup and broccoli. Place in long baking dish.
Cover with crushed crackers. Bake for 20 minutes at 400\u00b0.