Jello Cake - cooking recipe

Ingredients
    1 pkg. pineapple cake mix
    1 pkg. lemon or lime jello
    2/3 c. water
    2/3 c. oil
    1 tsp. lemon flavoring
    4 eggs
Preparation
    Put all ingredients in bowl and mix well.
    Bake at 350\u00b0 for 30 minutes. When done, poke holes on top and pour a mixture of pineapple juice and powdered sugar over hot cake.

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