Jello Cake - cooking recipe
Ingredients
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1 pkg. pineapple cake mix
1 pkg. lemon or lime jello
2/3 c. water
2/3 c. oil
1 tsp. lemon flavoring
4 eggs
Preparation
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Put all ingredients in bowl and mix well.
Bake at 350\u00b0 for 30 minutes. When done, poke holes on top and pour a mixture of pineapple juice and powdered sugar over hot cake.
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