Cream Of Broccoli Soup - cooking recipe

Ingredients

3 c. chopped broccoli
1 large chopped onion, sauteed in 3 Tbsp. butter
1/2 c. grated carrots
1/2 c. finely chopped cauliflower
3/4 c. chopped celery
2 cans chicken broth
1/2 c. flour
1/2 c. milk
1 can cream of mushroom soup
3 1/2 c. milk
1/4 c. butter
1/2 to 1 lb. cubed Cheddar cheese

Preparation

Simmer broccoli, onions, carrots, celery and cauliflower in chicken broth until tender.
Mix flour and 1/2 cup milk.
Add 3 1/2 cups milk and 1/4 cup butter.
Stir until thick.
Add cheese, stir until melted.
Freezes well.