Gourmet Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    1/2 c. Parmesan cheese
    3 cloves garlic, chopped
    1/2 tsp. basil
    1/3 c. bread crumbs
    2 eggs
    1 Tbsp. olive oil
    1 large jar spaghetti sauce
    1/2 c. Parmesan cheese
    1/2 c. Mozzarella cheese
Preparation
    Mix first 6 ingredients and shape into balls.
    Brown meatballs in 1 tablespoon olive oil.
    Place in baking dish and cover with spaghetti sauce.
    Top each meatball with Parmesan and Mozzarella cheese.
    Bake 20 minutes at 350\u00b0.

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