Pecan Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. self-rising flour
1/4 c. cocoa
2 eggs
1 tsp. vanilla
1/2 stick butter
1 uncooked pie shell
1/2 c. pecans

Preparation

Melt butter and mix all other ingredients, except pecans. Pour into pie shell.
Place pecans on top and bake at 350\u00b0 until done.