Broccoli Casserole - cooking recipe

Ingredients
    1 can cream of broccoli
    1/2 cup milk
    1 tsp. soy sauce
    dash of pepper
    1 pkg. chopped broccoli (cooked and drained)
    1 can (8 oz.) french fried onions
    shredded cheese
Preparation
    In 1 1/2 quart dish combine soup, milk, soy sauce and pepper. Stir in broccoli and 1/2 can of onions.
    Stir.
    Cover with wax paper.
    Microwave on high for 8 minutes.
    Rotate dish and stir halfway through and stir.
    Top with remaining onions and cheese. Microwave uncovered 1 minute.

Leave a comment