Ingredients
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2 sticks melted butter
2 c. plain flour
1/3 c. light brown sugar
1 c. chopped pecans
1 (8 oz.) pkg. softened cream cheese
3 c. sifted confectioners sugar
1 large Cool Whip (8 oz.)
1 c. sugar
1 c. water
3 Tbsp. cornstarch
3 Tbsp. strawberry jello
1 Tbsp. lemon juice
2 pt. fresh strawberries
Preparation
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Crust:
Mix first 4 ingredients.
Press into a rectangular pan.
Brown lightly at 350\u00b0 for 20 to 25 minutes.
Cool.
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