Plain Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. Swans Down cake flour
7 eggs (medium)
1 c. milk
1/2 tsp. salt
1 tsp. vanilla flavoring
1 tsp. butternut flavoring
1 1/2 c. Crisco

Preparation

Mix all ingredients in a mixing bowl.
Pour into pound cake pan. Bake at 300\u00b0 for 1 1/2 hours.