Ingredients
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9 inch unbaked pie shell
1/2 c. butter
2 c. sugar
3 tsp. flour, rounded
3 eggs
1 c. buttermilk
1 tsp. vanilla
dash of nutmeg (optional)
Preparation
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Soften butter and add sugar; cream together. Add flour and eggs; beat well. Stir in buttermilk, vanilla, and nutmeg. Pour into unbaked pie shell. Bake for 45 to 50 minutes at 350\u00b0. Place on wire rack to cool before serving.
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