Best Brownies - cooking recipe

Ingredients

1/4 lb. butter
1/2 c. cocoa
2 c. sugar
4 eggs
2 tsp. vanilla
1 1/2 c. flour
1/4 tsp. salt
1 c. flaked coconut

Preparation

Preheat oven to 350\u00b0.
Melt the butter.
Pour into mixing bowl.
Beat in cocoa and sugar.
When mixture is smooth, beat in eggs, one at a time, then add vanilla.
Stir in flour, salt and coconut.
Pour in a 9 x 13-inch greased pan.
Bake for 25 minutes. Let cool in pan and cut into squares.
Yields about 30 bars.