Coconut Pie - cooking recipe

Ingredients

4 eggs
2 c. milk
1 tsp. vanilla
1/4 c. melted butter
1 3/4 c. sugar
1/2 c. self-rising flour
1 1/2 c. coconut

Preparation

Mix flour, sugar and coconut in a bowl.
Beat eggs and add milk, butter and flavoring. Then add dry ingredients.
Pour into well greased pie plate and bake at 350\u00b0 for 45 minutes to 1 hour or until golden brown.
This pie makes its own crust.