Beef And Spanish Rice Casserole - cooking recipe
Ingredients
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1 can Spanish rice
1 can corned beef
1 diced onion
1/2 c. grated Cheddar cheese
Preparation
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Spray a 1-quart casserole dish with Pam.
Layer rice and meat, diced onion and grated cheese.
Bake at 350\u00b0 for 25 to 30 minutes.
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