Beef And Spanish Rice Casserole - cooking recipe

Ingredients
    1 can Spanish rice
    1 can corned beef
    1 diced onion
    1/2 c. grated Cheddar cheese
Preparation
    Spray a 1-quart casserole dish with Pam.
    Layer rice and meat, diced onion and grated cheese.
    Bake at 350\u00b0 for 25 to 30 minutes.

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