Summer Twang - cooking recipe

Ingredients

2 cups chopped cantaloupe
3 Tbsp apple cider vinegar
3 Tbsp honey
12 oz club soda

Preparation

Puree cantaloupe, vinegar and honey in a blender. Strain into a measuring cup, and divide among 4 glasses over ice. Add 2-3 oz club soda to each. Garnish with cantaloupe wedges.