Italian Chicken Stew - cooking recipe
Ingredients
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3 cloves Fresh Garlic, minced
11/2 Lbs Chicken, cut into strips
1 Tbs Olive Oil
4 Potatoes, cubed
1 to 2 Green Peppers, small cubes
1 Lb Fresh String Beans, bite size
1 Large can Diced Tomatos
2 Large cans Plain Tomato Sauce
Fresh Basil, Salt, Pepper, Oregano, and other italian seasonings to taste.
1 Lb of Pasta, your choice of style
Preparation
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Saute Chicken and Garlic in Olive Oil bottom of 6 Qt saucepan until Chicken browns. Add Potatos and Green Peppers, cover and cook for 5 mins. Add String Beans, cook for 5 mins.
Add cans of Diced Tomatos, Tomato Sauce and spices.
Bring to Boil
Lower heat to a simmer
Cook for 35 minutes
Cook Pasta as per directions on box
Serve over Pasta
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