Quick And Easy Black Bean Soup - cooking recipe
Ingredients
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2 tablespoons olive oil
1 small onion, diced
1 small tomato diced
1 tablespoon minced fresh garlic
1/2 cup chopped chorizo or other Latin-style sausage
2 cups canned black beans with its liquid
pinch of salt
pinch of pepper
1 teaspoon hot sauce
1/2 cup beer
1 cup beef broth
Preparation
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In medium saucepan heat oil in medium heat.
Add onion, tomate and garlic and sautee until onion is soft (about 3 minutes)
Add chorizo and beans, cook for 5 minutes
Add remaining ingredients and cook for 10 minutes; check seasoning and add salt and pepper as needed
Using a hand blender puree soup
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