Chicken And Black Beans - cooking recipe

Ingredients

6 boneless chicken breast halves, cut in strips
2 12-15 oz.cans corn, drained
2 15-oz. cans black beans, rinsed and drained
1 1/3 tablespoons gound cumin
1 1/3 tablespoons chili powder
2 onions, halved and thinly sliced
2 green bell pepper, cut in strips
2 14.5-oz.cans diced tomatoes
2 6-oz.cans tomato paste

Preparation

Combine all ingredients in slow cooker. Cover and cook on low for 5 to 6 hours.
Garnish with shredded cheese, if desired. Serve fiesta chicken and black beans with warmed flour tortillas, or over rice.