Monta'S Sweet And Sour Chicken Wings - cooking recipe

Ingredients

One 5-pound package Tyson frozen chicken wings (the tips are removed, and they are cut in two)
1 1/2 - 2 cups brown sugar
1/2 can (1 pound can) crushed pineapple
2 tablespoons lemon juice
2 tablespoons soy sauce
1 teaspoon dried ginger powder
1 teaspoon garlic powder (or 1 minced garlic glove)

Preparation

Defrost, wash, and pat dry the chicken wings. Place the wings in a large lasagna pan (10\"x16\"). Bake for 45 minutes to 1 hour, but do not overcook, they will get more heat later. Drain off the grease and liquid, leaving remnants in the pan. Spread the wings out into one layer. Cover the wings with the brown sugar. Mix together the remaining ingredients and pour over the wings and brown sugar. Bake at 325-350 Fahrenheit for 2 hours or until cooked and browned, with most of the sauce cooked down.