Easy Cheesy Scalloped Potatoes - cooking recipe
Ingredients
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8 oz. cream cheese
1/2 cup sour cream
1 cup chicken broth
3 lbs. red potatoes
1 pkg. chopped ham
1 pkg. shredded cheddar cheese
Preparation
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Mix cream cheese, sour cream, and chicken broth until smooth.
Add potatoes, ham, and 1/2 of the cheese.
Stir until covered.
Spread in a greased 13x9 casserole dish.
Sprinkle remaining cheese over entire dish.
Bake at 350* for 1 hour or until potatoes are done.
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