Easy Cheesy Scalloped Potatoes - cooking recipe

Ingredients
    8 oz. cream cheese
    1/2 cup sour cream
    1 cup chicken broth
    3 lbs. red potatoes
    1 pkg. chopped ham
    1 pkg. shredded cheddar cheese
Preparation
    Mix cream cheese, sour cream, and chicken broth until smooth.
    Add potatoes, ham, and 1/2 of the cheese.
    Stir until covered.
    Spread in a greased 13x9 casserole dish.
    Sprinkle remaining cheese over entire dish.
    Bake at 350* for 1 hour or until potatoes are done.

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