Grandma'S Peach Pie - cooking recipe

Ingredients

1 cup Sugar
6-8 large Peaches
1/4 cup flour
1/8 tsp Nutmeg
1/2 cup Butter
1 regular pie crust

Preparation

Mix sugar, flour and nutmeg. Cut in butter. Sprinkle half of mixture into pie crust. Peel and slice peaches and place in pie. Sprinkle remaining sugar mixture on top. Bake at 450 for 10 minutes, then bake at 350 for 30 minutes