Mounds Cake - cooking recipe
Ingredients
-
1 chocolate cake mix
1/2 cup melted butter
Mix in a saucepan:
24 large marshmallows
1 - 12 oz package coconut
3/4 cup sugar
1 cup milk
Topping:
Melt together -
18 oz. chocolate chips (1 1/2 cups)
1 1/2 sticks butter (3/4 cup)
Preparation
-
Mix together chocolate cake mix and butter. Spread onto a greased 15 x 20\" pan. Bake 325 degrees for 15-20 minutes.
Spread coconut mixture over cooled cake.
Spoon chocolate topping over coconut layer. Refrigerate.
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