Franks Buffalo Chicken Dip - cooking recipe

Ingredients

4 Packages, Cram Cheese (32 oz)
2 cups buffalo sauce
2 cups bleu cheese dressing
8 cups canned, rinsed chicken
2 cups crumbled bleu cheese.

Preparation

1. Preheat Oven to 350 degrees.
2. Combine and put in baking dish. Bake for 20 minutes or until mixture is heated through and Stir.