Mom'S Punch - cooking recipe
Ingredients
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4 cups cranberry juice cocktail
4 cups pineapple juice (preferrably unsweetened)
1 1/2 - 2 cups sugar
1 bottle (2 liter) Ginger Ale
Preparation
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Mix cranberry juice and sugar together and microwave just enough to dissolve the sugar. Add pineapple juice to this mixture. Freeze. Allow time to partially thaw before serving and add Ginger Ale.
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