Easy Beer Bread - cooking recipe
Ingredients
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3 cups self rising flour which is the same as:
3 cups regular flour plus
4 1/2 tsp baking powder and
1 1/2 tsp salt
3 tbsp. sugar
12 oz. beer
Preparation
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Mix ingredients.
Put in greased loaf pan. Bake at 350 degrees for 55-60 minutes. About halfway through, brush with melted butter (or margarine).
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