Easy Beer Bread - cooking recipe

Ingredients
    3 cups self rising flour which is the same as:
    3 cups regular flour plus
    4 1/2 tsp baking powder and
    1 1/2 tsp salt
    3 tbsp. sugar
    12 oz. beer
Preparation
    Mix ingredients.
    Put in greased loaf pan. Bake at 350 degrees for 55-60 minutes. About halfway through, brush with melted butter (or margarine).

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