Cranberry Meatballs - cooking recipe

Ingredients
    1 can (16 oz) whole berry cranberry sauce
    1 bottle (12 oz) chili sauce
    1 Tbsp brown sugar
    1 Tbsp prepared mustard
    1 Tbsp lemon juice
    2 garlic cloves, minced
Preparation
    Combine sauce ingredients in crockpot and stir well. Add meatballs and stir to cover. Heat for 2-3 hours. Serve hot.

Leave a comment