Cranberry Meatballs - cooking recipe
Ingredients
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1 can (16 oz) whole berry cranberry sauce
1 bottle (12 oz) chili sauce
1 Tbsp brown sugar
1 Tbsp prepared mustard
1 Tbsp lemon juice
2 garlic cloves, minced
Preparation
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Combine sauce ingredients in crockpot and stir well. Add meatballs and stir to cover. Heat for 2-3 hours. Serve hot.
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