Slow Cooker Bacon Ranch Chicken - cooking recipe
Ingredients
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4 boneless skinless chicken breasts
4 tbsp real bacon bits
1 tsp minced garlic
1 package ranch dressing mix
1 can cream of chicken soup
1 cup sour cream
Egg noodles
Preparation
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1. Place chicken in greased 5-6 quart slow cooker.
2. Comine bacon, garlic, ranch dressing mix, soup and sour cream; mix well.
3. Pour over chicken in the crock pot. Cook on high 3-4 hours.
4. Shred the chicken using two forks.
5. Serve over cooked egg noodles.
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