Slow Cooker Bacon Ranch Chicken - cooking recipe

Ingredients
    4 boneless skinless chicken breasts
    4 tbsp real bacon bits
    1 tsp minced garlic
    1 package ranch dressing mix
    1 can cream of chicken soup
    1 cup sour cream
    Egg noodles
Preparation
    1. Place chicken in greased 5-6 quart slow cooker.
    2. Comine bacon, garlic, ranch dressing mix, soup and sour cream; mix well.
    3. Pour over chicken in the crock pot. Cook on high 3-4 hours.
    4. Shred the chicken using two forks.
    5. Serve over cooked egg noodles.

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