Pesto Sauce - cooking recipe

Ingredients

1 cup basil leaves
1/2 cup pine nuts, toasted
1 clove garlic
1/3 cup grated Parmesan cheese
1/2 tsp sea salt
None None Freshly ground black pepper
3/4 cup olive oil

Preparation

Place all ingredients, except the olive oil, in a food processor and process until combined.
With the motor running, slowly add the oil. Adjust seasoning to taste.