Spicy Cheeseburgers - cooking recipe

Ingredients

2 slices bread, toasted, soaked in water for 2-3 mins then excess liquid squeezed out
1 lb ground beef
3 tbsp ketchup, plus extra to serve
1 None large egg
1 tsp sweet paprika
2 tbsp oil
1/4 head iceburg lettuce, shredded
12 slices cheese
2 None tomatoes, sliced
6 None hamburger buns, toasted
5 tbsp fresh parsley leaves
6 None pickled chilies

Preparation

Mix the bread, ground beef, ketchup, egg and paprika and season. Form into 6 hamburger patties.
Heat the oil in a pan and sear the burgers for 6-8 mins, turning. Meanwhile place the lettuce, cheese and tomato on the bottom burger buns. Add a burger then ketchup, parsley, pickled chilies and the top bun. Serve.