Artichokes With Cocktail Sauce - cooking recipe

Ingredients

2 None artichokes, trimmed
1 None lemon, juiced
1/2 cup mayonnaise
1/3 cup ketchup
1 None cornichon, cut into small cubes
2-3 drops hot pepper sauce
None None lemon slices, for garnish

Preparation

Bring a large pot of water to a boil. Add lemon juice and artichokes. Cook over medium heat for 20 mins.
Meanwhile, combine mayonnaise, ketchup, diced cornichon and hot pepper sauce. Season. Drain artichokes. Garnish with lemon slices and serve with cocktail sauce.