Pepper And Apple Relish - cooking recipe

Ingredients
    1 tbsp olive oil
    1 None onion, chopped
    2 red peppers, seeded and finely chopped
    2 None Granny Smith apples, grated
    1 cup packed brown sugar
    1/2 cup apple cider vinegar
    10 None whole cloves
Preparation
    Heat oil in a large saucepan on medium heat. Add onion and cook for 3-5 mins, until soft.
    Add peppers, apples, brown sugar, vinegar and cloves. Bring to a boil.
    Reduce heat to low and simmer for 1 1/2 hours, until relish thickens and liquid is almost absorbed.
    Serve with spicy sausages, grilled meat or cheese.

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