Sparkling Cherry Smoothie - cooking recipe

Ingredients
    250 g fresh cherries, pitted, plus extra to decorate
    100 g strawberries, hulled
    50 g blueberries
    8 None ice cubes
    400 ml sparkling mineral water
    None None fresh mint sprigs, to serve (optional)
Preparation
    Place cherries and the berries in a blender or food processor and process until smooth. Divide between four chilled glasses, add a couple of ice cubes to each glass and top up with sparkling mineral water. Decorate with mint sprigs and whole cherries, if desired.

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