Spicy Pork Stew With Noodles - cooking recipe

Ingredients

1 tbsp oil
1 3/4 lb diced pork
3 None onions, peeled and cut into strips
3 cups cold chicken stock
3 tbsp mango chutney
1 tsp sambal oelek (or other chili sauce)
2 None red peppers, deseeded and cut into strips
7 oz Ramen noodles
5 tbsp soy sauce
3.5 oz frozen peas
5 oz beansprouts
None None fresh chives, for garnish

Preparation

Heat the oil in a saucepan or casserole and sear the pork until browned all over. Season with salt and black pepper. Add the onions and fry for 2 mins. Add the stock, cover and simmer over a medium heat for 40 mins.
Stir in the chutney, sambal oelek and peppers and simmer for 10 mins. Meanwhile, cook the noodles in boiling salted water for 7 mins. Drain and keep warm.
Stir the soy sauce into the stew, then add the peas and beansprouts. Simmer for 5 mins. Ladle the noodles and stew into bowls and garnish with chives.